Sancocho Dominicano

Name: Sancocho Dominicano
Yield: 450.00 ml
Cuisine: Dominican Republic
Ingredients: 200.00 g Mixed meats (beef, chicken, pork); 180.00 g Root vegetables (yuca, corn, plantain); 100.00 ml Herb and sour orange broth

Sancocho Dominicano from Dominican Republic: explore its ingredients, nutrition facts, 675 calories per serving, and cultural origin.

Sancocho Dominicano — Dominican Republic

Sancocho Dominicano: Ceremonial seven-meat soup with root vegetables; the ultimate celebration dish in Dominican culinary tradition.

Foods: Sancocho Dominicano

200.00 g Mixed meats (beef, chicken, pork)
180.00 g Root vegetables (yuca, corn, plantain)
100.00 ml Herb and sour orange broth