Sarmi

Name: Sarmi
Yield: 300.00 g
Cuisine: Bulgaria
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Sarmi from Bulgaria: explore its ingredients, nutrition facts, 515 calories per serving, and cultural origin.

Sarmi — Bulgaria

Sarmi are Bulgarian vine or cabbage leaves stuffed with minced pork, rice, and herbs, braised in tomato sauce.

Foods: Sarmi

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices