Sekanjabin

Name: Sekanjabin
Yield: 250.00 ml
Cuisine: Iran
Ingredients: 30.00 ml Mint and white vinegar syrup; 200.00 ml Cold water; 10.00 g Fresh mint and ice

Sekanjabin from Iran: explore its ingredients, nutrition facts, 94 calories per serving, and cultural origin.

Sekanjabin — Iran

Sekanjabin: Mint vinegar syrup drink; sweet, sour, and refreshing, traditionally served with lettuce for dipping.

Foods: Sekanjabin

30.00 ml Mint and white vinegar syrup
200.00 ml Cold water
10.00 g Fresh mint and ice