Semmelknödel

Name: Semmelknödel
Yield: 150.00 g
Cuisine: Germany
Ingredients: 200.00 g Reindeer or game meat; 100.00 g Root vegetables and berries; 15.00 g Juniper and herbs

Semmelknödel from Germany: explore its ingredients, nutrition facts, 230 calories per serving, and cultural origin.

Semmelknödel — Germany

Semmelknödel: Fluffy Bavarian bread dumplings made from stale rolls, commonly served alongside roasts and gravies.

Foods: Semmelknödel

200.00 g Reindeer or game meat
100.00 g Root vegetables and berries
15.00 g Juniper and herbs