Shan Tofu

Name: Shan Tofu
Yield: 150.00 g
Cuisine: Myanmar
Ingredients: 80.00 g Chickpea flour; 100.00 ml Water and turmeric; 10.00 g Salt and oil

Shan Tofu from Myanmar: explore its ingredients, nutrition facts, 384 calories per serving, and cultural origin.

Shan Tofu — Myanmar

Shan Tofu is a firm chickpea-based tofu from Shan State, commonly used in traditional Myanmar dishes for its unique texture.

Foods: Shan Tofu

80.00 g Chickpea flour
100.00 ml Water and turmeric
10.00 g Salt and oil