Shirmol

Name: Shirmol
Yield: 150.00 g
Cuisine: Tajikistan
Ingredients: 100.00 g Saffron-enriched wheat dough; 30.00 g Egg and butter glaze; 10.00 g Sesame seeds and nigella

Shirmol from Tajikistan: explore its ingredients, nutrition facts, 492 calories per serving, and cultural origin.

Shirmol — Tajikistan

Shirmol: Sweet ceremonial flatbread enriched with eggs and saffron, baked golden for weddings and special occasions.

Foods: Shirmol

100.00 g Saffron-enriched wheat dough
30.00 g Egg and butter glaze
10.00 g Sesame seeds and nigella