Shorwa-e Murgh

Name: Shorwa-e Murgh
Yield: 400.00 ml
Cuisine: Afghanistan
Ingredients: 190.00 g Chicken pieces, bone-in; 160.00 g Potato, carrot and tomato; 55.00 g Onion, turmeric and coriander

Shorwa-e Murgh from Afghanistan: explore its ingredients, nutrition facts, 468 calories per serving, and cultural origin.

Shorwa-e Murgh — Afghanistan

Shorwa-e Murgh: Chicken simmered with vegetables in a fragrant broth, lighter and more delicate than lamb shorwa.

Foods: Shorwa-e Murgh

190.00 g Chicken pieces, bone-in
160.00 g Potato, carrot and tomato
55.00 g Onion, turmeric and coriander