Sildesalat

Name: Sildesalat
Yield: 200.00 g
Cuisine: Norway
Ingredients: 150.00 g Baltic herring fillets; 60.00 ml Pickling brine and spices; 30.00 g Onion and dill

Sildesalat from Norway: explore its ingredients, nutrition facts, 293 calories per serving, and cultural origin.

Sildesalat — Norway

Sildesalat: Herring salad with pickled herring, beetroot, apple, and boiled potato in creamy dressing; a Norwegian favorite.

Foods: Sildesalat

150.00 g Baltic herring fillets
60.00 ml Pickling brine and spices
30.00 g Onion and dill