Slata Tounsia

Name: Slata Tounsia
Yield: 200.00 g
Cuisine: Tunisia
Ingredients: 160.00 g Very finely diced ripe tomato and cucumber with onion and parsley (brunoise-size dice); 10.00 ml Tunisian extra virgin olive oil and lemon (the quality of the olive oil determines the quality of the sl); 0.00 g A little harissa and salt (optional harissa; the minimal seasoning of the sl)

Slata Tounsia from Tunisia: explore its ingredients, nutrition facts, 74 calories per serving, and cultural origin.

Slata Tounsia — Tunisia

Slata Tounsia is a fresh salad featuring tomatoes and cucumbers, commonly served at every meal in Tunisian culture.

Foods: Slata Tounsia

160.00 g Very finely diced ripe tomato and cucumber with onion and parsley (brunoise-size dice)
10.00 ml Tunisian extra virgin olive oil and lemon (the quality of the olive oil determines the quality of the sl)
0.00 g A little harissa and salt (optional harissa; the minimal seasoning of the sl)