Smørkage

Name: Smørkage
Yield: 100.00 g
Cuisine: Denmark
Ingredients: 60.00 g Butter or cream; 200.00 g Main ingredient; 20.00 g Flavourings

Smørkage from Denmark: explore its ingredients, nutrition facts, 441 calories per serving, and cultural origin.

Smørkage — Denmark

Smørkage: Rich Danish butter cake made from laminated dough, topped with pearl sugar and almond filling for sweetness.