Smalec

Name: Smalec
Yield: 50.00 g
Cuisine: Poland
Ingredients: 120.00 g Rye flour; 100.00 ml Sourdough starter and water; 5.00 g Salt and caraway

Smalec from Poland: explore its ingredients, nutrition facts, 94 calories per serving, and cultural origin.

Smalec — Poland

Smalec: Seasoned lard spread from Poland, flavored with onion, apple, and marjoram, served on rye bread as a starter.

Foods: Smalec

120.00 g Rye flour
100.00 ml Sourdough starter and water
5.00 g Salt and caraway