Sobolo Drink

Name: Sobolo Drink
Yield: 300.00 ml
Cuisine: Ghana
Ingredients: 10.00 g Dried Hibiscus sabdariffa calyces steeped in hot water until deep ruby-red; spiced with ginger, cloves and black pepper (black pepper is specifically Ghanaian — not in Nigerien, Burkinabè or Sudanese versions); 6.00 g Ginger, cloves and black pepper (the Ghanaian sobolo spice blend — black pepper is the specifically Ghanaian addition); 260.00 ml Sugar and cold water; sometimes pineapple or watermelon juice in commercial versions

Sobolo Drink from Ghana: explore its ingredients, nutrition facts, 119 calories per serving, and cultural origin.

Sobolo Drink — Ghana

Sobolo is a cold hibiscus drink with ginger and black pepper, widely enjoyed in Ghana for its refreshing flavor.

Foods: Sobolo Drink

10.00 g Dried Hibiscus sabdariffa calyces steeped in hot water until deep ruby-red; spiced with ginger, cloves and black pepper (black pepper is specifically Ghanaian — not in Nigerien, Burkinabè or Sudanese versions)
6.00 g Ginger, cloves and black pepper (the Ghanaian sobolo spice blend — black pepper is the specifically Ghanaian addition)
260.00 ml Sugar and cold water; sometimes pineapple or watermelon juice in commercial versions