Solyanka (Meat Hodgepodge)

Name: Solyanka (Meat Hodgepodge)
Yield: 400.00 ml
Cuisine: Russia
Ingredients: 100.00 g Mixed smoked meats (sausage, ham); 80.00 g Pickled cucumbers and olives; 80.00 ml Tomato paste and onion; 30.00 g Lemon slices and sour cream

Solyanka (Meat Hodgepodge) from Russia: explore its ingredients, nutrition facts, 452 calories per serving, and cultural origin.

Solyanka (Meat Hodgepodge) — Russia

Solyanka: A thick, tangy Russian soup made with smoked meats, pickles, olives, and tomatoes, traditionally enjoyed after celebrations.

Foods: Solyanka (Meat Hodgepodge)

100.00 g Mixed smoked meats (sausage, ham)
80.00 g Pickled cucumbers and olives
80.00 ml Tomato paste and onion
30.00 g Lemon slices and sour cream