Songpyeon

Name: Songpyeon
Yield: 200.00 g
Cuisine: South Korea
Ingredients: 125.00 g Rice flour dough, crescent-shaped; 55.00 g Sesame-honey or red bean filling; 0.00 g Pine needle steam

Songpyeon from South Korea: explore its ingredients, nutrition facts, 618 calories per serving, and cultural origin.

Songpyeon — South Korea

Songpyeon are crescent-shaped rice cakes filled with sweet fillings, traditionally prepared for the Chuseok festival in Korea.

Foods: Songpyeon

125.00 g Rice flour dough, crescent-shaped
55.00 g Sesame-honey or red bean filling
0.00 g Pine needle steam