Sonso de Yuca

Name: Sonso de Yuca
Yield: 160.00 g
Cuisine: Bolivia
Ingredients: 120.00 g Cassava (boiled and mashed); 40.00 g Queso fresco

Sonso de Yuca from Bolivia: explore its ingredients, nutrition facts, 284 calories per serving, and cultural origin.

Sonso de Yuca — Bolivia

Mashed cassava mixed with queso fresco and grilled on a stick or pan-fried until golden — a Beni and Santa Cruz Amazonian street food.