Soparnik

Name: Soparnik
Yield: 200.00 g
Cuisine: Croatia
Ingredients: 180.00 g Lentils; 100.00 g Onion and tomato base; 20.00 g Spices and oil

Soparnik from Croatia: explore its ingredients, nutrition facts, 275 calories per serving, and cultural origin.

Soparnik — Croatia

Soparnik: Traditional flatbread filled with Swiss chard and onion, crispy and thin, recognized as a protected cultural heritage dish.