Sorrel Drink

Name: Sorrel Drink
Yield: 300.00 ml
Cuisine: Jamaica
Ingredients: 15.00 g Dried sorrel (roselle/hibiscus) petals; 5.00 g Fresh ginger and cinnamon; 20.00 g Sugar; 260.00 ml Water

Sorrel Drink from Jamaica: explore its ingredients, nutrition facts, 92 calories per serving, and cultural origin.

Sorrel Drink — Jamaica

Christmas sorrel drink made from dried hibiscus petals, ginger, and spices, a festive beverage often spiked with rum.

Foods: Sorrel Drink

15.00 g Dried sorrel (roselle/hibiscus) petals
5.00 g Fresh ginger and cinnamon
20.00 g Sugar
260.00 ml Water