Soup Joumou

Name: Soup Joumou
Yield: 600.00 ml
Cuisine: Haiti
Ingredients: 200.00 g Joumou pumpkin (butternut or Haitian squash, pureed into broth); 150.00 g Beef (bone-in chunks); 100.00 g Yam, plantain and potato; 60.00 g Pasta, cabbage and carrot; 12.00 g Epis, thyme and scotch bonnet

Soup Joumou from Haiti: explore its ingredients, nutrition facts, 617 calories per serving, and cultural origin.

Soup Joumou — Haiti

Soup Joumou: Freedom soup of pumpkin and beef, symbolizing Haitian independence; enjoyed on January 1st with various vegetables.

Foods: Soup Joumou

200.00 g Joumou pumpkin (butternut or Haitian squash, pureed into broth)
150.00 g Beef (bone-in chunks)
100.00 g Yam, plantain and potato
60.00 g Pasta, cabbage and carrot
12.00 g Epis, thyme and scotch bonnet