Steak Pie

Name: Steak Pie
Yield: 400.00 g
Cuisine: Scotland
Ingredients: 200.00 g Beef steak; 30.00 ml Pan sauce or butter; 120.00 g Vegetables or fries

Steak Pie from Scotland: explore its ingredients, nutrition facts, 495 calories per serving, and cultural origin.

Steak Pie — Scotland

A Scottish pub classic — slow-braised beef in rich gravy topped with golden puff pastry, traditionally served on New Year's Day.

Foods: Steak Pie

200.00 g Beef steak
30.00 ml Pan sauce or butter
120.00 g Vegetables or fries