Stew Fish

Name: Stew Fish
Yield: 350.00 g
Cuisine: Bahamas
Ingredients: 200.00 g Grouper or snapper; 80.00 g Tomato, onion and bell pepper; 10.00 g Spices and thyme

Stew Fish from Bahamas: explore its ingredients, nutrition facts, 245 calories per serving, and cultural origin.

Stew Fish — Bahamas

Stew Fish features fresh grouper braised in a bold tomato-onion sauce with thyme and scotch bonnet, served over grits or rice.

Foods: Stew Fish

200.00 g Grouper or snapper
80.00 g Tomato, onion and bell pepper
10.00 g Spices and thyme