Stovies

Name: Stovies
Yield: 350.00 g
Cuisine: Scotland
Ingredients: 220.00 g Potato; 25.00 ml Oil or butter; 15.00 g Herbs and seasoning

Stovies from Scotland: explore its ingredients, nutrition facts, 530 calories per serving, and cultural origin.

Stovies — Scotland

A comforting one-pot dish of potatoes slowly cooked with onions and leftover roast meat drippings, a Scottish Monday tradition.