Székelykáposzta

Name: Székelykáposzta
Yield: 400.00 g
Cuisine: Hungary
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Székelykáposzta from Hungary: explore its ingredients, nutrition facts, 579 calories per serving, and cultural origin.

Székelykáposzta — Hungary

Székelykáposzta: A Transylvanian dish of pork and sauerkraut in a paprika and sour cream sauce, named after the Székely people.

Foods: Székelykáposzta

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices