Tête de Moine

Name: Tête de Moine
Yield: 30.00 g
Cuisine: Switzerland
Ingredients: 100.00 g Cheese; 120.00 g Dough or bread; 15.00 g Herbs and seasonings

Tête de Moine from Switzerland: explore its ingredients, nutrition facts, 223 calories per serving, and cultural origin.

Tête de Moine — Switzerland

Tête de Moine is a soft, aromatic cheese from the Jura, shaved into rosette curls using a girolle tool for serving.

Foods: Tête de Moine

100.00 g Cheese
120.00 g Dough or bread
15.00 g Herbs and seasonings