Tacos de Carnitas

Name: Tacos de Carnitas
Yield: 150.00 g
Cuisine: Mexico
Ingredients: 80.00 g Carnitas (pork confit, crisped); 40.00 g Corn tortillas (2 small); 15.00 g Salsa verde, onion and cilantro

Tacos de Carnitas from Mexico: explore its ingredients, nutrition facts, 356 calories per serving, and cultural origin.

Tacos de Carnitas — Mexico

Tacos de Carnitas: Michoacán pork tacos made from slow-cooked, tender pork served in corn tortillas with salsa.

Foods: Tacos de Carnitas

80.00 g Carnitas (pork confit, crisped)
40.00 g Corn tortillas (2 small)
15.00 g Salsa verde, onion and cilantro