Tajadas con Queso

Name: Tajadas con Queso
Yield: 150.00 g
Cuisine: Nicaragua
Ingredients: 100.00 g Green plantain (thinly sliced, deep-fried); 25.00 g Queso seco (dry salty cheese, grated); 20.00 g Sour cream and shredded cabbage

Tajadas con Queso from Nicaragua: explore its ingredients, nutrition facts, 348 calories per serving, and cultural origin.

Tajadas con Queso — Nicaragua

Tajadas con Queso are fried plantain chips topped with cheese and cabbage; a quintessential Nicaraguan street snack.

Foods: Tajadas con Queso

100.00 g Green plantain (thinly sliced, deep-fried)
25.00 g Queso seco (dry salty cheese, grated)
20.00 g Sour cream and shredded cabbage