Tajine El Khoukh

Name: Tajine El Khoukh
Yield: 350.00 g
Cuisine: Algeria
Ingredients: 220.00 g Lamb shoulder braised with onion, saffron, cinnamon, ginger and honey until very tender; 100.00 g Fresh or semi-dried peaches added in final 30 min (glazed in honey-spice lamb juices — the Andalusian sweet-savoury tradition); 12.00 g Honey and cinnamon (the sweet-spice balance elements)

Tajine El Khoukh from Algeria: explore its ingredients, nutrition facts, 508 calories per serving, and cultural origin.

Tajine El Khoukh — Algeria

Braised lamb with peaches or apricots, creating a sweet-savoury dish influenced by Moorish culinary traditions.

Foods: Tajine El Khoukh

220.00 g Lamb shoulder braised with onion, saffron, cinnamon, ginger and honey until very tender
100.00 g Fresh or semi-dried peaches added in final 30 min (glazed in honey-spice lamb juices — the Andalusian sweet-savoury tradition)
12.00 g Honey and cinnamon (the sweet-spice balance elements)