Tallarín Saltado

Name: Tallarín Saltado
Yield: 400.00 g
Cuisine: Peru
Ingredients: 150.00 g Wheat noodles; 100.00 g Beef strips; 80.00 g Tomato and onion; 20.00 ml Soy sauce; 15.00 g Ají amarillo paste

Tallarín Saltado from Peru: explore its ingredients, nutrition facts, 435 calories per serving, and cultural origin.

Tallarín Saltado — Peru

Chinese-Peruvian stir-fried noodles with beef, tomato, onion, soy sauce and ají amarillo — noodle cousin of lomo saltado.

Foods: Tallarín Saltado

150.00 g Wheat noodles
100.00 g Beef strips
80.00 g Tomato and onion
20.00 ml Soy sauce
15.00 g Ají amarillo paste