Tam Mak Hoong

Name: Tam Mak Hoong
Yield: 250.00 g
Cuisine: Laos
Ingredients: 170.00 g Shredded unripe green papaya, pounded in clay mortar; 55.00 g Cherry tomatoes, long beans and dried shrimp; 28.00 ml Padaek (fermented fish paste), lime, palm sugar and fresh chilli

Tam Mak Hoong from Laos: explore its ingredients, nutrition facts, 167 calories per serving, and cultural origin.

Tam Mak Hoong — Laos

Tam Mak Hoong: A traditional Lao green papaya salad, pounded with tomatoes and padaek, delivering a unique umami taste.

Foods: Tam Mak Hoong

170.00 g Shredded unripe green papaya, pounded in clay mortar
55.00 g Cherry tomatoes, long beans and dried shrimp
28.00 ml Padaek (fermented fish paste), lime, palm sugar and fresh chilli