Tamales Colorados

Name: Tamales Colorados
Yield: 300.00 g
Cuisine: Guatemala
Ingredients: 160.00 g Corn masa with recado rojo (lard-enriched); 80.00 g Pork or chicken filling; 15.00 g Olive, prune and chile pepper; 1.00 piece Banana leaf wrap

Tamales Colorados from Guatemala: explore its ingredients, nutrition facts, 771 calories per serving, and cultural origin.

Tamales Colorados — Guatemala

Tamales Colorados: Classic red tamales made with corn masa and recado rojo, filled with pork or chicken; a Christmas Eve staple.

Foods: Tamales Colorados

160.00 g Corn masa with recado rojo (lard-enriched)
80.00 g Pork or chicken filling
15.00 g Olive, prune and chile pepper
1.00 piece Banana leaf wrap