Tamales Negros

Name: Tamales Negros
Yield: 300.00 g
Cuisine: Guatemala
Ingredients: 160.00 g Corn masa with chile negro and chocolate; 70.00 g Pork filling; 15.00 g Dried prune and chile mulato; 1.00 piece Banana leaf wrap

Tamales Negros from Guatemala: explore its ingredients, nutrition facts, 768 calories per serving, and cultural origin.

Tamales Negros — Guatemala

Tamales Negros: Black tamales made with corn masa, burnt chile, and chocolate, filled with pork; reserved for special occasions.

Foods: Tamales Negros

160.00 g Corn masa with chile negro and chocolate
70.00 g Pork filling
15.00 g Dried prune and chile mulato
1.00 piece Banana leaf wrap