Tamales Peruanos

Name: Tamales Peruanos
Yield: 250.00 g
Cuisine: Peru
Ingredients: 130.00 g Corn masa; 70.00 g Pork filling; 10.00 g Black olive; 10.00 g Ají panca paste

Tamales Peruanos from Peru: explore its ingredients, nutrition facts, 606 calories per serving, and cultural origin.

Tamales Peruanos — Peru

Corn masa tamales filled with pork and olive, wrapped in banana leaves and steamed — a Lima Sunday breakfast tradition.

Foods: Tamales Peruanos

130.00 g Corn masa
70.00 g Pork filling
10.00 g Black olive
10.00 g Ají panca paste