Tamales Santandereanos

Name: Tamales Santandereanos
Yield: 350.00 g
Cuisine: Colombia
Ingredients: 100.00 g Corn dough (masa); 80.00 g Pork shoulder; 50.00 g Chicken; 40.00 g Chickpeas; 50.00 g Carrot, onion and potato

Tamales Santandereanos from Colombia: explore its ingredients, nutrition facts, 735 calories per serving, and cultural origin.

Tamales Santandereanos — Colombia

Tamales Santandereanos are steamed banana-leaf parcels filled with spiced pork, chicken, chickpeas, and vegetables from Bucaramanga.

Foods: Tamales Santandereanos

100.00 g Corn dough (masa)
80.00 g Pork shoulder
50.00 g Chicken
40.00 g Chickpeas
50.00 g Carrot, onion and potato