Tandoori Chicken

Name: Tandoori Chicken
Yield: 350.00 g
Cuisine: India
Ingredients: 200.00 g Chicken; 60.00 ml Sauce or marinade; 100.00 g Vegetables and herbs

Tandoori Chicken from India: explore its ingredients, nutrition facts, 475 calories per serving, and cultural origin.

Tandoori Chicken — India

Chicken marinated in yogurt and spices, then roasted in a super-hot clay tandoor oven until charred and smoky.

Foods: Tandoori Chicken

200.00 g Chicken
60.00 ml Sauce or marinade
100.00 g Vegetables and herbs