Taro and Coconut Cream

Name: Taro and Coconut Cream
Yield: 250.00 g
Cuisine: Fiji
Ingredients: 180.00 g Taro Root; 60.00 ml Coconut Cream; 3.00 g Salt

Taro and Coconut Cream from Fiji: explore its ingredients, nutrition facts, 370 calories per serving, and cultural origin.

Taro and Coconut Cream — Fiji

Taro and Coconut Cream features boiled taro root served warm with fresh coconut cream, a comforting staple across the Fijian islands.