Tassot de Boeuf

Name: Tassot de Boeuf
Yield: 200.00 g
Cuisine: Haiti
Ingredients: 160.00 g Beef (tassot, dried and fried); 15.00 g Epis and sour orange marinade; 10.00 ml Oil (frying)

Tassot de Boeuf from Haiti: explore its ingredients, nutrition facts, 452 calories per serving, and cultural origin.

Tassot de Boeuf — Haiti

Tassot de Boeuf: Dried and fried beef marinated in citrus; a traditional Haitian street food emphasizing preservation methods.

Foods: Tassot de Boeuf

160.00 g Beef (tassot, dried and fried)
15.00 g Epis and sour orange marinade
10.00 ml Oil (frying)