Three-Cup Chicken

Name: Three-Cup Chicken
Yield: 300.00 g
Cuisine: China
Ingredients: 200.00 g Chicken pieces (bone-in thighs); 25.00 ml Sesame oil; 40.00 ml Soy sauce and rice wine; 20.00 g Garlic, ginger, chilli and Thai basil; 10.00 g Rock sugar

Three-Cup Chicken from China: explore its ingredients, nutrition facts, 701 calories per serving, and cultural origin.

Three-Cup Chicken — China

Three-Cup Chicken: Chicken braised in sesame oil, soy sauce, and rice wine with fresh basil, a flavorful Taiwanese dish.

Foods: Three-Cup Chicken

200.00 g Chicken pieces (bone-in thighs)
25.00 ml Sesame oil
40.00 ml Soy sauce and rice wine
20.00 g Garlic, ginger, chilli and Thai basil
10.00 g Rock sugar