Tod Mun Pla

Name: Tod Mun Pla
Yield: 200.00 g
Cuisine: Thailand
Ingredients: 140.00 g Ground fish paste with red curry paste and kaffir lime leaf, shallow-fried; 35.00 g Sliced long beans and egg, mixed into paste; 30.00 g Cucumber relish with peanuts

Tod Mun Pla from Thailand: explore its ingredients, nutrition facts, 397 calories per serving, and cultural origin.

Tod Mun Pla — Thailand

Tod Mun Pla: Fish cakes made with red curry paste, served with cucumber relish, this appetizer is popular in Thailand.

Foods: Tod Mun Pla

140.00 g Ground fish paste with red curry paste and kaffir lime leaf, shallow-fried
35.00 g Sliced long beans and egg, mixed into paste
30.00 g Cucumber relish with peanuts