Tomato and Onion Sauce

Name: Tomato and Onion Sauce
Yield: 150.00 ml
Cuisine: Western Sahara
Ingredients: 150.00 g Ripe tomatoes (chopped); 40.00 g Onion and garlic; 12.00 ml Olive oil, cumin and paprika

Tomato and Onion Sauce from Western Sahara: explore its ingredients, nutrition facts, 155 calories per serving, and cultural origin.

Tomato and Onion Sauce — Western Sahara

Tomato and Onion Sauce: Thick sauce of slow-cooked tomatoes and onions with spices, served with couscous or flatbread.

Foods: Tomato and Onion Sauce

150.00 g Ripe tomatoes (chopped)
40.00 g Onion and garlic
12.00 ml Olive oil, cumin and paprika