Toutons

Name: Toutons
Yield: 100.00 g
Cuisine: Canada
Ingredients: 70.00 g Bread dough (pan-fried in salt pork fat); 12.00 g Salt pork fat (for frying); 15.00 ml Molasses (for serving)

Toutons from Canada: explore its ingredients, nutrition facts, 365 calories per serving, and cultural origin.

Toutons — Canada

Toutons are Newfoundland bread pieces fried in pork fat, served with molasses or jam, a comforting breakfast dish.

Foods: Toutons

70.00 g Bread dough (pan-fried in salt pork fat)
12.00 g Salt pork fat (for frying)
15.00 ml Molasses (for serving)