Tripas à Moda do Porto

Name: Tripas à Moda do Porto
Yield: 300.00 g
Cuisine: Portugal
Ingredients: 150.00 g Offal (tripe or giblets); 100.00 ml Broth and aromatics; 20.00 g Herbs and spices

Tripas à Moda do Porto from Portugal: explore its ingredients, nutrition facts, 473 calories per serving, and cultural origin.

Tripas à Moda do Porto — Portugal

Porto-style tripe and white bean stew with chouriço — the dish that earned Porto residents the nickname tripeiros.

Foods: Tripas à Moda do Porto

150.00 g Offal (tripe or giblets)
100.00 ml Broth and aromatics
20.00 g Herbs and spices