Trofie al Pesto

Name: Trofie al Pesto
Yield: 300.00 g
Cuisine: Italy
Ingredients: 200.00 g Beans; 100.00 g Onion and tomato; 20.00 ml Herbs and olive oil

Trofie al Pesto from Italy: explore its ingredients, nutrition facts, 547 calories per serving, and cultural origin.

Trofie al Pesto — Italy

Trofie al Pesto is a Ligurian dish of twisted pasta tossed with pesto, green beans, and potato, a classic Genovese recipe.

Foods: Trofie al Pesto

200.00 g Beans
100.00 g Onion and tomato
20.00 ml Herbs and olive oil