Tucumanas

Name: Tucumanas
Yield: 140.00 g
Cuisine: Bolivia
Ingredients: 70.00 g Wheat dough; 55.00 g Potato and beef filling; 15.00 ml Oil (frying)

Tucumanas from Bolivia: explore its ingredients, nutrition facts, 456 calories per serving, and cultural origin.

Tucumanas — Bolivia

Tucumanas: Fried empanadas from Bolivia filled with moist potato, pea, and ground beef, known for their crispiness and juiciness.

Foods: Tucumanas

70.00 g Wheat dough
55.00 g Potato and beef filling
15.00 ml Oil (frying)