Tuhum dulma

Name: Tuhum dulma
Yield: 250.00 g
Cuisine: Uzbekistan
Ingredients: 120.00 g Eggs; 80.00 g Spiced lamb stuffing; 30.00 g Batter and oil for frying

Tuhum dulma from Uzbekistan: explore its ingredients, nutrition facts, 536 calories per serving, and cultural origin.

Tuhum dulma — Uzbekistan

Tuhum dulma: Hard-boiled eggs stuffed with spiced lamb, battered and fried; a festive appetizer in Uzbekistan.

Foods: Tuhum dulma

120.00 g Eggs
80.00 g Spiced lamb stuffing
30.00 g Batter and oil for frying