Tutu de Feijão

Name: Tutu de Feijão
Yield: 200.00 g
Cuisine: Brazil
Ingredients: 130.00 g Cooked brown beans; 20.00 g Cassava flour; 20.00 g Bacon and garlic

Tutu de Feijão from Brazil: explore its ingredients, nutrition facts, 322 calories per serving, and cultural origin.

Tutu de Feijão — Brazil

Tutu de Feijão: Creamy bean purée from Minas Gerais thickened with cassava flour, flavored with bacon and garlic, a rich side dish.

Foods: Tutu de Feijão

130.00 g Cooked brown beans
20.00 g Cassava flour
20.00 g Bacon and garlic