Œufs Meurette

Name: Œufs Meurette
Yield: 250.00 g
Cuisine: France
Ingredients: 120.00 g Bacon or pancetta; 80.00 g Egg and cheese; 15.00 g Seasoning and herbs

Œufs Meurette from France: explore its ingredients, nutrition facts, 409 calories per serving, and cultural origin.

Œufs Meurette — France

Œufs Meurette are poached eggs in a Burgundian red wine sauce with lardons, mushrooms, and croutons for flavor.

Foods: Œufs Meurette

120.00 g Bacon or pancetta
80.00 g Egg and cheese
15.00 g Seasoning and herbs