Virado à Paulista

Name: Virado à Paulista
Yield: 600.00 g
Cuisine: Brazil
Ingredients: 150.00 g Tutu de feijão (bean paste); 100.00 g White rice; 100.00 g Pork chop (costeleta); 50.00 g Fried egg; 80.00 g Linguiça and collard greens

Virado à Paulista from Brazil: explore its ingredients, nutrition facts, 833 calories per serving, and cultural origin.

Virado à Paulista — Brazil

Virado à Paulista: São Paulo's traditional dish with rice, beans, fried egg, pork, and collard greens, a hearty weekday meal staple.

Foods: Virado à Paulista

150.00 g Tutu de feijão (bean paste)
100.00 g White rice
100.00 g Pork chop (costeleta)
50.00 g Fried egg
80.00 g Linguiça and collard greens