Wagasi

Name: Wagasi
Yield: 100.00 g
Cuisine: Benin
Ingredients: 90.00 g Wagasi fresh cheese (pan-fried); 5.00 ml Oil for frying

Wagasi from Benin: explore its ingredients, nutrition facts, 233 calories per serving, and cultural origin.

Wagasi — Benin

Wagasi is a soft, mild white cheese from Benin, pan-fried to a golden hue, often served with vegetables or in flavorful sauces.