Yakgwa

Name: Yakgwa
Yield: 80.00 g
Cuisine: South Korea
Ingredients: 40.00 g Wheat flour with sesame oil and ginger; 15.00 ml Oil for deep-frying; 25.00 g Honey-ginger syrup soak

Yakgwa from South Korea: explore its ingredients, nutrition facts, 402 calories per serving, and cultural origin.

Yakgwa — South Korea

Yakgwa is a honey-fried wheat confection, crispy and syrup-soaked, with historical significance in traditional Korean cuisine.

Foods: Yakgwa

40.00 g Wheat flour with sesame oil and ginger
15.00 ml Oil for deep-frying
25.00 g Honey-ginger syrup soak