Yakhni

Name: Yakhni
Yield: 400.00 ml
Cuisine: Afghanistan
Ingredients: 300.00 g Lamb bones; 50.00 g Onion, garlic and whole spices; 400.00 ml Water

Yakhni from Afghanistan: explore its ingredients, nutrition facts, 205 calories per serving, and cultural origin.

Yakhni — Afghanistan

Clear lamb bone broth, enjoyed plain or used for cooking, known for its restorative qualities in Afghan culture.

Foods: Yakhni

300.00 g Lamb bones
50.00 g Onion, garlic and whole spices
400.00 ml Water