Yuca con Mojo

Name: Yuca con Mojo
Yield: 220.00 g
Cuisine: Dominican Republic
Ingredients: 180.00 g Cassava (yuca, boiled); 15.00 ml Sour orange and garlic mojo; 10.00 ml Olive oil

Yuca con Mojo from Dominican Republic: explore its ingredients, nutrition facts, 344 calories per serving, and cultural origin.

Yuca con Mojo — Dominican Republic

Yuca con Mojo: Boiled yuca drenched in a hot garlic sauce; a staple side dish in Dominican cuisine, especially during Christmas.

Foods: Yuca con Mojo

180.00 g Cassava (yuca, boiled)
15.00 ml Sour orange and garlic mojo
10.00 ml Olive oil